ABOUT US

We opened Gotto on the banks of the River Lee Navigation in Hackney Wick in May 2016.

We are three brothers and a friend who set out on a journey to create genuine neighbourhood Trattorias reminiscent of the fabulous family-run places of northern Italy, where we all grew up.

Everything we can make, we make in house. So all our pastas are hand-made and the dough for our pizzas are proved for 48-hours in our unique microclimate.

With our array of spritzes and our signature negroni, we're a little slice of the Italian Riviera on Canalside Hackney Wick.

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